Tag: future of food

Scientists making significant progress in advancing climate-smart crops

By agreenerlifeagreenerworld on December 15, 2024 • ( 9 Comments )

A Chinese study introduces a breeding strategy for climate-smart crops, improving yields significantly under normal and heat-stressed conditions, crucial for enhancing global food security by 2050.

Climate resilient crop analysis: Could rye grain show what sustainable cereal agriculture could look like?

By agreenerlifeagreenerworld on December 9, 2024 • ( 5 Comments )

Rye, an ancient grain, offers health benefits and climate resilience compared to wheat, being lower in carbon footprint and more adaptable to poor soils. Increased rye cultivation could enhance biodiversity and soil health.

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