Turkey sees biomass technology as a key ingredient in reducing emissions.
Beef Imports rise in China as domestic farmers struggle to meet demand.
Community interventions to dig wells and ponds has enabled farmers to fight drought and halt the trend of desertification in Odisha’s Balangir district.
Why small farming methods is a key ingredient in tackling climate change.
Agriculture can play a key role in fighting climate change.
Cows produce a lot of methane. But Michael von Massow & John Cranfield argues there’s not much evidence a tax on beef would be effective in fighting greenhouse gas emissions.
The time has come to kick out the most climate damaging meat product from our diets.
To cope with changing rainfall patterns and crop failures, some farmers in northern Karnataka have restarted growing organic cotton varieties that require much lower inputs and water to cultivate.